Lallemand LalBrew® Abbaye™ Belgian Style Ale Yeast
Origin: AUT
Supplier:
Lallemand
Description
LalBrew® Abbaye™ is an Ale yeast of Belgian origin. Selected for its ability to ferment Belgian style beers ranging from low to high alcohol, LalBrew® Abbaye™ produces the spiciness and fruitiness typical of Belgian and Trappist style ales. When fermented at higher temperatures, typical flavours and aromas include tropical, spicy and banana. At lower temperatures, LalBrew® Abbaye™ produces darker fruit aromas and flavours of raisin, date and fig. Traditional styles brewed with this yeast include but are not limited to Beligan White, Belgian Blonde, Belgian Golden, Dubbel, Tripel and Quad.
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Datasheets
Datasheet
Also Consider...
Low Alcohol Beer Webinar Monday 13th January at 4PM
Your essential guide to brewing Low and No Alcohol beer.
Get the best out of Lallemand LalBrew® LoNa™ to craft low and no alcohol beers to expand your core range to cater for all customers.
Free webinar at 4PM Monday 13th January with Q&A session, register here.