Castle Malting® Château Biscuit®
Brewing Values
EBC
Origin: BEL
Supplier:
Castle Malting®
Description
Castle Malting® Château Biscuit® malt produces a distinctive "toasty" finish in beer with a warm bread and biscuity aroma and flavour. Expect a light to medium warm brown colour of the mash. As a lightly torrefied malt, Château Biscuit® contains no enzymes so must be mashed with diastatic malts.
Use: All special beers, as well as English ales, brown ales and porters.
Rate: Up to 25%.
Usage guide for Castle Malting® Château Biscuit® malt on Castle Malting® YouTube Channel.
Use: All special beers, as well as English ales, brown ales and porters.
Rate: Up to 25%.
Usage guide for Castle Malting® Château Biscuit® malt on Castle Malting® YouTube Channel.
Usage Guide
Datasheets
Datasheet
Hop City 2025
We’re delighted to be supporting Northern Monk’s Hop City 2025 with our good pals at Indie Hops from Portland, Oregon! We’ve worked with Indie Hops to bring Indie Hops exclusive varietals as well as Portland grown public hop varieties to beers from the likes of Rivington Brewing Co., Revenant Brewing Project, Verdant Brewing Co., and of course Northern Monk themselves. Check them here or at the button below!