BESTMALZ BEST Melanoidin
Brewing Values
EBC
Origin: GER
Supplier:
Bestmalz
Description
Compared to BEST Melanoidin Light, BEST Melanoidin contains significantly more dextrins as well as aroma- and colour-producing melanoidin compounds formed in its more intensive malting process. As a result, this malt is an excellent basis for strong, dry and full-bodied beers, and dark red to chestnut-red beers. Fruity aromas, which are reminiscent of dried fruit, are also more pronounced in BEST Melandoidin than in BEST Melanoidin Light.
Use: For dark and rust-colored beers, Alt, Märzen, Bock beer, wheat beer and all other beer styles.
Rate: Up to 50 % of the grain bill.
Flavour: Blackberry, Cherry
Use: For dark and rust-colored beers, Alt, Märzen, Bock beer, wheat beer and all other beer styles.
Rate: Up to 50 % of the grain bill.
Flavour: Blackberry, Cherry
Additional Information
Datasheet
Also Consider...
Bairds Malt Burton Malting Course
Free malt process course for all Bairds Malt customers at Burton Maltings on Thursday 5th June! Includes: Malting processes, Maltings tour, Agronomy & Sustainability – learn how your malt is grown & harvested using progressive farming practices & Guest talk from Lallemand Brewing. Plus lunch at the maltings, & drinks in the evening at Burton Bridge Brewery!
Register by dropping us an email or at the link below.