BESTMALZ BEST Melanoidin Light
Brewing Values
EBC
Origin: GER
Supplier:
Bestmalz
Description
BEST Melanoidin Light has high content of both dextrins and Maillard compounds, (the so-called melanoidins) which bring strong aromas and intense colours. In addition creating beers with a deep russet colour, Melanoidins impart a special flavour and a dry, full-bodied character in beer. Melanoidin rich malt can also have a positive effect on the shelf life of the beer. As Melanoidin malt is rich in enzymes, it can also be used in significant proportions in the grain bill.
Use: Dark and russet coloured beers, Alt, Märzen, Bock, wheat beers as well as other speciality beers.
Rate: Up to 70% of the grain bill.
Flavour: Blackberry, malt, plum
Use: Dark and russet coloured beers, Alt, Märzen, Bock, wheat beers as well as other speciality beers.
Rate: Up to 70% of the grain bill.
Flavour: Blackberry, malt, plum
Datasheet
Product Specification
Also Consider...
Bairds Malt Burton Malting Course
Free malt process course for Bairds Malt customers at Burton Maltings on Thursday 5th June! Includes: Malting processes, Maltings tour, Agronomy & Sustainability – learn how your malt is grown & harvested using progressive farming practices & Guest talk from Lallemand Brewing. Plus lunch at the maltings, & drinks in the evening at Burton Bridge Brewery!
Spaces are VERY limited – register by dropping us an email or at the link below.
Can’t make it to Burton? Enquire now about the Witham Maltings course on 12th June.