BESTMALZ BEST Cherry Ember Smoked (Malt)
Brewing Values
EBC
Origin: GER
Supplier:
Bestmalz
Description
A new smoked malt addition to the BESTMALZ range alongside BESTMALZ BEST Beechwood Smoked Malt
BEST Cherry Ember Smoke is smoked over the finest cherry wood and imparts a typical cherry flavour to beer. Ideal for both beer and whiskey production.
Use: Bock, Whiskey, Dark Beers, Porter, Smoked Beer, Wheat Beer.
Rate: For initial use, it is recommended 10% in the malt bill, which can be increased to 100% due to its high enzymatic power. It should be noted that the full cherry smoke aroma generally develops only after fermentation and cellaring.
Flavour: Sweet smoke, Cherry notes.
BEST Cherry Ember Smoke is smoked over the finest cherry wood and imparts a typical cherry flavour to beer. Ideal for both beer and whiskey production.
Use: Bock, Whiskey, Dark Beers, Porter, Smoked Beer, Wheat Beer.
Rate: For initial use, it is recommended 10% in the malt bill, which can be increased to 100% due to its high enzymatic power. It should be noted that the full cherry smoke aroma generally develops only after fermentation and cellaring.
Flavour: Sweet smoke, Cherry notes.
Datasheet
Specification Sheet
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