BESTMALZ BEST Caramel® Munich III
Brewing Values
EBC
Origin: GER
Supplier:
Bestmalz
Description
BEST Caramel® Munich III is the darkest caramel malt in the BEST Caramel® Munich lineup. BEST Caramel® Munich III has a rich, intense colour, so even with a low proportion in the grain bill it is possible to brew strong dark beers and all types of dark specialty beers. The result will be a beer with a full, round taste reminiscent of roasted almonds and toasted bread crust. Different toasty aroma components will be showcased depending on the final grain bill proportion. BESTMALZ uses a special caramelization process which creates uniform caramel formation in the malt bringing a pleasant aroma profile to the final beer.
Use: For Märzen, wheat beers, Bock and all beer styles with a strong, dark colour.
Rate: Up to 40% of the grain bill.
Flavour: Roasted Almonds, Toasted Bread
Use: For Märzen, wheat beers, Bock and all beer styles with a strong, dark colour.
Rate: Up to 40% of the grain bill.
Flavour: Roasted Almonds, Toasted Bread
Datasheet
Product Specification
Also Consider...
Rivington Farm Trip
We’re delighted to be supporting Rivington Brewing Co’s Farm Trip again this year with our pals from KeyKeg. We stock the full range of KeyKeg’s practical, lightweight kegs for your beer, with 10L, 20L and 30L sizes available, and now 30L UniKegs for bar & pub venues.