BESTMALZ BEST Biscuit
Brewing Values
°EBC (EBC)
Origin: GER
Supplier:
Bestmalz
Description
BEST Biscuit is the lightest roasted malt from the BEST roasted malt range. It lends the beer an intense and sweet malty aroma similar to freshly baked bread and biscuits. It combines distinct roasted aromas and a light colour. BEST Biscuit adds a golden hue to the beer so suits a variety of beer styles. BESTMALZ malts are produced in accordance with the purity guidelines of the German Reinheitsgebot of 1516. They use no genetically modified raw materials and their malts are produced in compliance with all valid food regulations and legal provisions.
Use: For all special beer styles, English Ales, Brown Ale, Porter, Belgian Abbey beers.
Rate: Up to 50% of the grain bill.
Use: For all special beer styles, English Ales, Brown Ale, Porter, Belgian Abbey beers.
Rate: Up to 50% of the grain bill.
Flavour Wheel
Datasheets
Datasheet
Info Sheet
OKTOBERFEST BEER INGREDIENTS
See what Neptune, Campervan, Newbarns & Tempest used to brew their Oktoberfest beers. German malt from BESTMALZ, BayWa hops from Germany & Lallemand yeast for classic Oktoberfest styles like Festbier, Märzen, Bock, Dunkelweisse, & Rauchbier.