White Labs WLP001 California Ale Yeast®
Origin: AUT
Supplier:
White Labs
Description
The first yeast produced from the White Labs yeast strains in 1995, WLP001 California Ale Yeast® has become a firm favourite with brewers for its clean flavours and robust fermentations. Ideally suited for producing hoppy beers by accentuating hop flavours and aromas, WLP001 California Ale Yeast® also attenuates well, even in high gravity beers. Its high attenuation performance and medium flocculation produces lovely dry beers which are clean and crisp. This robust versatile yeast is also usefully quick at reabsorbing diacetyl.
Beer Styles:
IPAs & Hoppy Beers
Fermentation Range:
18° - 23° C
Aroma:
Clean, Neutral
Attenuation Range:
73% - 85%
Flocculation:
Medium
Alcohol Tolerance:
Medium (5-10%)
STA1:
Negative
Beer Styles:
IPAs & Hoppy Beers
Fermentation Range:
18° - 23° C
Aroma:
Clean, Neutral
Attenuation Range:
73% - 85%
Flocculation:
Medium
Alcohol Tolerance:
Medium (5-10%)
STA1:
Negative
Flavour Wheel
Technical Datasheet
Technical Datasheet
Also Consider...
WAREHOUSE CLOSED 28TH MARCH
Our warehouse will be closed for a stock take on Friday 28th March.
Order deadlines this week are as follows:
5PM Tuesday 25th March For Eco Delivery
5PM Wednesday 26th March For Standard Delivery (Arrives Fri 28th March)
11AM Wednesday 26th March For Next Day Delivery (Arrives Thursday 27th)
Orders Received Thursday 27th & Friday 28th March will Dispatch Monday 31st March
Normal Service Resumes Monday 31st March